Butternut squash is rich
in phytonutrients and antioxidants. In addition, it is low in fat, butternut squash delivers an ample dose of dietary fiber,
making it an exceptionally heart-friendly choice. It provides
significant amounts of potassium, important for bone health, and vitamin
B6, essential for the proper functioning of both the nervous and immune
systems. The folate content adds yet another boost to its heart-healthy
reputation and helps guard against brain and spinal-cord-related birth
defects such as spina bifida. For all you that thought Butternut squash is a vegetable it is not, it is technically a fruit because it contains seeds. |
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